Yvette Ackerman
Yvette Ackerman's
family moved often while she was growing up. She catered
and managed a restaurant. After marrying John, they sought
niche businesses to continue farming; they raise ornamental
and canning pumpkins, gourds and chrysanthemums. She operates
the gift shop on the farm and another in town. |
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Related Materials: See also the Illinois State Museum's A-V Barn. |