Nate Jannsen
Following his father at Golden Oaks Farm in ex-urban Chicago, Nate Jannsen became the manager of this double-twelve, three times a day, milking operation He tells of changes in marketing, as well as details of improving the herd through genetic management. |
> Abstract 
> Interview 1 (Video)
Managing a large dairy operation
> Interview 2 (Video)
Walking tour of the dairy operation
> Interview 1 (Audio)
Managing a large dairy operation
> Interview 2 (Audio)
Walking tour of the dairy operation
> Transcript 
> Photos
Related Materials: See also the Illinois State Museum's A-V Barn. |
